Job Description

Tierra Mia Coffee Company

Construction Project Manager

Tierra Mia Coffee is a growing specialty coffee company committed to delivering high-quality Latin-inspired coffee, pastries and exceptional customer experiences. We are growing across California and are passionate about creating welcoming, well-designed spaces that reflect our brand and serve the communities we are part of. With a number of new construction projects in our pipeline we look forward to continued growth.

Job Overview:

We are seeking a detail-oriented, proactive, and experienced Construction Project Manager to oversee the planning and execution of new store builds and remodels. This role is responsible for coordinating with internal teams, external vendors, and contractors to ensure construction projects are delivered on time, within budget, and in alignment with Tierra Mia Coffee’s quality standards and brand aesthetics.

Responsibilities and Duties:

· Manage all phases of store construction projects from pre-construction through store opening.

· Collaborate with architects, engineers, and the Tierra Mia Coffee Retail Development Team to review and approve plans, ensuring adherence to local development regulations, and company standards.

· Source and manage contractors, vendors, and consultants; negotiate contracts and manage deliverables.

· Develop and monitor project budgets, timelines, and schedules.

· Estimate costs, monitor expenses, and ensure the project stays within project budget.

· Identify risks, develop contingency plans and adjust timelines when needed.

· Conduct constant site visits and inspections to track progress and ensure quality control.

· Coordinate with internal departments including Retail Development, Operations and the Executive Team to ensure seamless project execution and store openings.

· Ensure compliance with all building codes, permitting, and safety regulations.

· Maintain thorough documentation for projects, including change orders, invoices, and communication logs.

Qualifications:

· Bachelor’s degree in Construction Management, Architecture, Engineering, or related field

· 3–5 years of experience managing restaurant, retail or hospitality construction projects.

· Strong understanding of construction processes, project scheduling, and budgeting.

· Excellent communication, negotiation, and organizational skills.

· Proficiency with construction project management software and scheduling tools like Gantt charts.

· Ability to manage multiple projects in various phases simultaneously.

· Willingness to travel to project sites as needed.

· Bilingual in Spanish is a plus.

Salary and Benefits:

· Salary: $90,000 – $120,000 annually depending on experience, plus annual bonus (based on company and individual performance)

· Comprehensive health, dental, and vision insurance.

· Paid time off and holidays.

· Professional development opportunities.

Job Type: Full-time

Benefits:

• Dental insurance
• Health insurance
• Vision insurance

Compensation Package:

• Yearly bonus

Schedule:

• 8 hour shift

Work Location: In person

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