Job Description

Company Description

SkyBeach Resort is a waterfront resort destination located in the heart of St. Petersburg, Florida. Set along a private beach with an on-site marina, the resort blends laid-back coastal energy with elevated hospitality and modern conveniences. Designed for both relaxation and connection, SkyBeach offers thoughtfully curated amenities, vibrant food and beverage experiences, and a welcoming atmosphere that encourages guests to linger, explore, and return. Our team is committed to delivering genuine service and memorable moments that define the SkyBeach experience.

Role Description

SkyBeach Resort is seeking a full-time, on-site Food & Beverage Manager to join our team in St. Petersburg, FL. This role is responsible for overseeing the day-to-day operations of the resort’s food and beverage outlets while maintaining exceptional service standards and operational excellence.

The Food & Beverage Manager will primarily support SkyBar + Grille , our lively beach bar and poolside operation, with occasional oversight of LUMA , our elevated Mediterranean-inspired dining concept. Responsibilities include leading and developing the service team, ensuring consistent guest experiences, managing budgets and inventory, coordinating with vendors, and collaborating closely with culinary, hotel operations, and leadership teams to drive both guest satisfaction and financial performance.

Qualifications

• Proven experience in food service and food & beverage management, including planning, execution, and operational efficiency
• Strong customer service and training skills with a passion for developing high-performing teams
• Experience with budgeting, cost controls, inventory management, and vendor relations
• Excellent leadership, communication, and problem-solving abilities
• Working knowledge of local health, safety, and food service regulations
• Previous hospitality or resort experience strongly preferred
• Bachelor’s degree in Hospitality Management, Business, or a related field is a plus

Compensation

Salary: $60,000-65,000 plus bonus and benefits.

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